Dining at One Aldwych
Indigo
Indigo is both our signature restaurant and a neighbourhood jewel famed for flavour, led by Chef Dominic Teague.
Lobby Bar
Whether it’s a morning cappuccino, a light working lunch or an after-hours cocktail, this is where captivating conversations happen at all hours.
charlie and the chocolate factory afternoon tea
Indulge your inner child and adventure into the magical, mouth-watering world of our enchanting Afternoon Tea-inspired by Roald Dahl’s iconic story.
Summer Tea Salon With Anabela Chan
Alive with childlike wonder, our Anabela Chan Summer Tea Salon is a sweetly sparkling collaboration between the London-based jewellery designer and our Executive Chef Dominic Teague. As the first fine jewellery brand in the world to champion laboratory-grown gemstones with a focus on ethical and sustainable innovations, Anabela Chan’s latest collection, Fruit Gems™ is a sensation.
the library
The Library is our elegant guest-only lounge, located on the ground floor of the hotel. The cushions are plumped, the music is soft, the papers are ready.
Dining
Summer Tea Salon
Our magical partnership inspired by the launch of Anabela Chan’s latest collection, Fruit Gems™
Summertime
Sips
Bringing you three deliciously refreshing cocktails from our summer-long series with Sipsmith.
A cultural lunch
Savour a two-course lunch in Indigo, before or after visiting the new must-see exhibition at the National Gallery.
Gallery Cocktails
Bring out your cultural side with curated cocktails inspired by our contemporary art.
Pre-theatre
Close to all West End theatres, we’ll make sure you’re fed before curtain up.
Rise &
Shine
However you like your eggs in the morning, we’re ready to start your day in Indigo.
Lunch in Indigo
Linger over a long lunch in elegant Indigo.
LobbyBar
Our dynamic drinking destination, known for exquisite and inventive cocktails.
Pure Imagination
Our Charlie and the Chocolate Factory afternoon tea served with a dash of eccentricity.
Eat at Indigo
British ingredients crafted into delicious dishes, with menus created by Dominic Teague.
