Plan Your Visit
Indigo restaurant

Reservations:        Contact Reservations     Reserve your table online


Showcasing innovative and thoughtful food, courtesy of Executive Chef Dominic Teague, the Indigo menu incorporates the finest seasonal ingredients carefully sourced from the British Isles and is now entirely gluten and dairy-free. While the menu has an undeniably healthy appeal, it also features substantial dishes to satisfy the heartiest of appetites.

Beautifully prepared dishes are inspired by suppliers such as Murray's Fresh Fish who deliver the morning's catch to the kitchen door each day and renowned forager Yun Hider's wild vegetables and herbs.

Signature mains are delicate and bursting with flavour, including Rhug Estate organic lamb rump with samphire, smoked aubergine and capers and Brixham monkfish braised in lemongrass, coriander and coconut milk. Desserts feature decadent Amedei chocolate mousse and a seasonally changing fruit Pavlova for two to share.

"Top London restaurant goes gluten and dairy free… and no one notices."
London Evening Standard

Indigo Restaurant Reservations
Tel: 020 7300 0400 

Opening Hours

6.30am to 11.00am
Monday to Friday

6.30am to 11.30am
Saturday & Sunday

12pm - 2.45pm
Monday to Friday

5.30pm - 10.15pm
Monday to Sunday

© One Aldwych Hotel
Tel +44 (0)20 7300 1000