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Our award-winning mixologists create sensational cocktails using only the freshest ingredients
Past or Present
Dalmore 18, homemade barrel-aged port blend, Madeira and Kummel, Drambuie, homemade ginger syrup & chocolate bitters. Served in a vintage glass.
Dalmore 15, Tio Pepe, homemade cinnamon & lager syrup and orange marmalade.
Dalmore 12, cherry liqueur, sugar syrup and cherry purée. Topped with Champagne. Served over dry ice.
Benedictine, Zorokovich 1917 vodka, fresh lime, honey, kaffir lime leaves and egg white. Served in a chilled Martini glass.
Bombay Sapphire gin, Earl Grey liqueur, lychee, grenadine and coriander bitters. Topped with bergamot foam. Served in a chilled Martini glass.
The Magic Gift
Butter-washed Dalmore 12, mushroom infusion, chocolate liqueur, French vermouth, sugar syrup. Served chilled in a hip flask.
Chilli-infused Babicka vodka, ginger and lemongrass cordial, rhubarb liqueur and lemon juice.
Served in a mini shaker and tulip glass.
Champagne served with Italian bitters, molecular spheres and a strawberry.
Lavender Kir Royale
Lavender honey and crème de mûre. Topped with Champagne.
Apple & Earl Grey
Fresh apple, Earl Grey liqueur and bergamot foam. Topped with Champagne.
Strawberry & Vanilla
Fresh strawberries and vanilla liqueur. Topped with Champagne.
The 15th Anniversary
Fresh English green apples, Chase English potato vodka, apple liqueur and elderflower. Topped with Champagne.
Blood & Sand
Penderyn Welsh whisky, cherry liqueur, sweet vermouth and orange juice.
Gentleman Jack Rare Tennessee whisky, fresh mint, brown sugar and cherry maceration.
Single Barrel Caipirinha
Leblon cachaça aged in port barrels, fresh lime juice and sugar.
Peruvian Pisco, fresh lime juice, sugar, egg white and Chuncho Peruvian bitters.
Bacardi Superior rum, fresh lime juice and sugar.
Temperance - Non-Alcoholic Cocktails £6.50
Orange juice, peach purée, bergamot and camomile syrup and lime. Served in a sling glass.
Cranberry juice, basil syrup, fresh strawberries and lemon juice. Served in a Sling glass.