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Each month our expert
bartenders take an exceptional spirit and use their imagination and
ingenuity to create a collection of creative cocktails.
This month the spirit of choice is Brugal Rum, a distinctively smooth rum from the Dominican Republic.
High Spirits £13 each
Summer on Board
Brugal Rum infused with raspberries and rosemary, Metaxa 12, lemon juice and brown sugar syrup. Topped with lemongrass foam.
Brugal Rum, Maraschino liqueur, grapefruit juice, lime juice, passionfruit juice, Grenadine and a hint of Absinthe.
Brugal Rum, homemade watermelon liqueur, passionfruit juice, lemon juice and brown sugar syrup. Topped with lemongrass foam.
Brugal Rum, herbal liqueur, tomato & chili syrup, lime juice and egg white.
Brugal Rum, homemade watermelon liqueur, orange liqueur,elderflower cordial, lime juice and aromatic bitters.
Brugal Rum, sweet Vermouth, peach liqueur, basil syrup and lime juice. Topped with aloe soda.