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In celebration of our partnership with the West End's most magical musical, we have given our scrumdiddlyumptious afternoon tea a festive twist.

From decadent golden eggs to playful flavoured candy floss, every item reflects the wit and wonder of Roald Dahl's classic tale. The teatime treats are presented with a selection of award-winning leaf teas and infusions from Canton Tea, each of which has been chosen to complement the delicate flavours from the kitchen.

Available 23 November - 3 January 2016

Afternoon tea - £37.50 per person
Afternoon tea with a glass of Champagne or a Cocktail Charlie - £48.00 per person

Afternoon Tea Menu

Sandwiches and Savoury

Turkey and cranberry relish on onion bread
Cucumber and chive crème fraîche on wholemeal bread
Smoked salmon, lemon mayonnaise on rye bread
Caramelized onion and goat's curd tart
Leek and Stilton quiche


Golden egg filled with vanilla cheesecake and mandarin
Chocolate caramel milk
Apple and blackberry Eton mess
Homemade candyfloss
Gingerbread and white chocolate pops
Cocoa bean financier
Cinnamon swirl brioche

Warm scones served with plum jam, apple and meadowsweet compote, Devonshire clotted cream

Tea Selection

Winter Whispers
A blend of the finest China black tea with real orange peels, cloves, hibiscus and cornflower blossoms, finished with the finest almond pieces for a soothing and relaxing winter cup.

Smooth Caramel
Caramel chunks and a hint of vanilla make this tea ideal for anyone with a sweet tooth.

Organic Earl Grey St. Clements
A black tea blended with real organic lemon and orange peel for a zesty fragrant alternative to traditional Earl Grey.

Spiced Pear
A naturally sweet infusion with a great pear and cinnamon taste.

Cocktail Charlie

Dalmore whisky mixed with Grand Marnier Cherry, chocolate bitters, grapefruit juice and cherry syrup. Topped with Champagne.

An optional service charge of 12.5% will be added to your bill.
Children under the age of 12 can enjoy afternoon tea for £27.50.

For Reservations

Tel: 020 7300 0400

Email Indigo

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Tel +44 (0)20 7300 1000