The Tasting Menu offers the
perfect way to experience Executive Chef Dominic Teague's
£55 per person for six courses
Chilled heritage tomato consommé, avocado, basil, focaccia
Citrus-cured Loch Duart salmon, cucumber, mouli, horseradish, wild
Grilled English asparagus, soy-marinated egg, Parma ham,
Denham Estate lamb, baby turnips, celery, sweetbread,
Selection of British and Continental cheese, supplied by La
Tasting of Valrhona. White, dark and milk chocolate (n)
Menu to be enjoyed by the entire table.
The tasting menu is available:
Lunch 12:00pm - 2.00pm
Dinner 5.30pm - 9.00pm
Dishes marked (n) contain nuts.
We endeavour to select only non-G.M. ingredients for
All prices are inclusive of VAT. An optional service
charge of 12.5% will be added to your bill.
Axis at One Aldwych Reservations
Tel: 020 7300 0300