EXECUTIVE CHEF DOMINIC TEAGUE
In creating his menu for Axis, new Executive Chef Dominic Teague brings a culinary expertise that bridges respect for British tradition with gentle invention. He is commited to careful sourcing and his menu includes an array of foraged foods and forgotten flavours.
Dominic knows the London food scene well, having begun his career as an apprentice at the Lanesborough Hotel. From 2000 he worked at Marco Pierre White's L'Escargot where he was Executive Chef, before leading the kitchen at the Sandy Lane Hotel in Barbados.
Axis at One Aldwych Reservations
Tel: 020 7300 0300
Join Us On:
As Seen on Screen
Chef Dominic coached the four finalists of BBC One's Celebrity
MasterChef 2013 on how to make our renowned afternoon tea.
With our Afternoon Tea Masterclass you can learn the tricks and techniques yourself - and get to taste everything you've baked afterwards.